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Nigeria, Lagos Remote

Commis Chef 2 at Hilton Worldwide | Lagos, Nigeria

Company/Recruiter: Hilton Worldwide

Published on: Oct 14, 2026 · Closes Dec 14, 2026 10 views
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Opportunity snapshot

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Opportunity type

Job

Location

Nigeria, Lagos

Work arrangement

Remote

Compensation

Not disclosed

Closing date

Dec 14, 2026

Employer

Hilton Worldwide

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MorrJobs preparation notes

Role shape: Responsibility-led role with a detailed skills profile.

Evidence to prepare: Connect your CV or portfolio to Prior experience in a similar kitchen role is preferred.; Basic culinary knowledge and understanding of cooking techniques.. Use one concrete example that shows you can Assist in the preparation and cooking of various dishes according to established recipes..

Check before applying: Confirm that Nigeria, Lagos and the stated work arrangement suit you, check the closing date of Dec 14, 2026.

  • Apply before Dec 14, 2026.
  • The application route is available to verified Talent accounts.
  • Compensation is not disclosed in the listing; confirm it during the employer's process.
Hilton Worldwide is seeking a motivated and detail-oriented Commis Chef 2 to join our culinary team in Lagos, Nigeria. This role offers an excellent opportunity for an aspiring chef to gain valuable experience within a globally recognized hospitality brand.

Job Overview

The Commis Chef 2 will work under the guidance of senior chefs, assisting in all aspects of kitchen operations. This role is crucial in maintaining high standards of food preparation, presentation, and kitchen hygiene.

Key Responsibilities

  • Assist in the preparation and cooking of various dishes according to established recipes.
  • Maintain a clean and organized work station.
  • Ensure compliance with all food safety and hygiene regulations.
  • Support the senior culinary team with daily tasks.
  • Participate in inventory and stock rotation.

Requirements

  • Prior experience in a similar kitchen role is preferred.
  • Basic culinary knowledge and understanding of cooking techniques.
  • Ability to work effectively in a fast-paced environment.
  • Strong attention to detail and a commitment to quality.
  • Good communication and teamwork skills.

What We Offer

  • Opportunity to develop culinary skills with a leading hospitality company.
  • A supportive and dynamic work environment.
  • Potential for career advancement within Hilton Worldwide.

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